It’s late in Day 2 of the Bourbon Chase and I’m finally running my first leg – 5.8 miles.  And let me tell you, as prepared as I thought I was, it was brutal.  Although I trained up to 10 miles, I failed to consider the rolling hills of Kentucky into my training regime.  It…

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Ooohhh…clearly I’m very behind in my blogging.  Anyway, without further ado… And for the record, I realize these photos are not great quality, especially the ones taken indoors.  I didn’t bring my fancy new external flash : (   – The Maker’s Mark Distillery was the hand-off point from our team’s first van to our…

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